2019 Wine Seminars
Wine and Cheese Pairing $25
Come and explore the pairing of wine and cheese with Alexandra Swigon, the Sommelière at Skytop Lodge in Skytop, PA. You will get to sample different types of cheeses, both local and international, and learn some tips on how to pair them with wines.
Wine and Chocolate Pairing $25
This seminar will introduce you to the art of bean-to-bar chocolate made from pure cocoa beans from around the world. It will also give you the chance to experience different pairings of wine and chocolate. Presented by Jeff Abella from Moka Origins, a craft chocolate maker and specialty coffee roaster in Honesdale PA and Sue Currier, Canadian Sommelière.
PM Wines of Argentina $25
Luciana Nunez, an Argentinean Sommelière, will transport you to Argentina and will make you discover the wines, both whites and reds, from her native country. Paired with culinary tastings from our Chef’s Kitchen.